Alumni News

ALUMNI

The Hope and Glory Inn from 1890 to 1908 was a schoolhouse for the Chesapeake Male and Female Academy – the predecessor to Irvington’s Chesapeake Academy today. It was a boarding school then; and, we might say, a much improved one today. It is only befitting that our guests become our Alumni.

Scholarships and grants will offered throughout the year to our Alumni.

"Even when it was a school, it was a great place to sleep...now it's a great place to wake as well"

CHEF’S TABLES – January 16
Sold Out this weekend!

Next CHEF’S TABLE – February 20 –

Guest Chef – Heather Vandersloot from Wilmington, NC

Champagne with Smoked Salmon Blini, Crème Fraiche and Caviar

Cream of Asparagus and Sweet Pea

Clementine Romaine – Romaine Lettuce, Feta Cheese, Clementine Oranges, Toasted Almonds and Dates with Roasted Garlic Dressing

Caramelized Duck filled with Apple Sausage Stuffing, Drizzled with Madeira Wine Sauce, Puree of Sweet Potato and Sauté of Brussel Sprouts

Peach and Blueberry Tarts with Whipped Cream

COMING THIS WINTER

Champagne and Oyster Pairings – yes, you will taste the difference
Cooking Classes with Chef Nate Myer of Nate’s Trick Dog Café

ACCOLADES